The hotel restaurant welcomes you under the glass roof in a space inspired by Parisian gardens
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The restaurant and its table d'hôtes
Designed as an open kitchen, the Hotel de Buci restaurant features a large table d'hôtes for sharing and conviviality, as well as some intimate alcoves.
Generous table and gourmet breakfast
A breakfast buffet is served at the large table, offering you a wide selection of healthy and delicious dishes. Most of the ingredients are certified organic or sourced from local suppliers. Yannick and Sally oversee the breakfast by cooking in front of the guests in the large open kitchen. Breakfast is served from 7:00 a.m. to 10:30 a.m. on weekdays and until 11:00 a.m. on weekends.
French pastries, scrambled eggs, cold cuts, crêpes, and fresh fruit juices are sure to delight our guests’ taste buds.
Cosy tea time or muffled drinks
At any time of the day or evening, the lobby welcomes you for tea or an aperitif, either under the glass roof or in the more intimate setting of the lounge. Enjoy the peace and quiet of our warm, intimate hotel whenever you feel like it. This is your home away from home.
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In-room restaurant
For a gourmet experience in the privacy of your room, the Hôtel de Buci offers room service from 12:30 p.m. to 10:30 p.m. in the winter and from 12:30 p.m. to 11:30 p.m. in the summer. In partnership with La Diva des Prés, an iconic spot in Saint-Germain, we offer a menu typical of a Parisian brasserie.
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